The cashier records it, the kitchen sees it instantly, and delivery is tracked to the door. At closing you know exactly what sold and what you earned.
Illustrative data
Orders get lost between floor and kitchen while guests wait too long.
You can't tell which items sell and which just burn ingredients.
Cash differences at every shift end with no explanation.
Shaml was built to fix exactly this — in the language of Restaurants & Cafés.
Not a generic tool — screens, fields and reports designed for Restaurants & Cafés
Picture-based categories, add-ons and notes, instant bills by cash or card.
A floor map of busy and free tables, each tab open until paid.
Orders hit the kitchen the moment they're placed, with prep status and priority.
Drivers, delivery zones and a tracking link for the customer.
Your menu on a link and QR code, updated instantly when prices or stock change.
Best sellers, peak hours and a cash reconciliation per shift.
Also included with every account:
Add your menu and tables
Switch on the cashier and kitchen display
Share your menu online and take orders
Yes, the cashier and kitchen display run in the browser on any device.
Manage branches from one account with reports per branch.
Yes, and the bill can be printed or sent to the guest directly.
Under an hour to add the menu and tables and start selling.
Create your restaurant account today — free, no credit card.